Mikan

＜Limited to 18 servings per day＞
Matsusaka Pork “Kogane” Cutlet Set

Matsusaka Pork: Thick-Cut Cutlet (160g)

Crisp, Chopped Coleslaw
Potato Salad with a Rich Dashi Flavor

Freshly Cooked White Rice

Mikasa Nara-zuke & Iseya Shoten’s Seasonal Pickles

Special “MIKAN” Pork Miso Soup with Plenty of Root Vegetables

Four-Course Flavor Variations
Aged special sauce,
premium ponzu from Syoukiya in Osaka,
crystallized salt & fresh mountain wasabi,
special fresh sauce made from fully ripened tomatoes

A playful twist from MIKAN: “Adult Cream Soda Jelly”

¥5,280

*Excluding service charge.
*Please note that the menu is subject to change depending on ingredient availability.

***

＜Limited to 6 servings per day＞
Aso Kumamoto Akaushi: The Finest Beef Cutlet Set

- Savor the rich flavor of lean meat with our tempting special red wine sauce -

Rare Akaushi Beef Cutlet from Kumamoto Prefecture (130g)

Crisp, Chopped Coleslaw
Potato Salad with a Rich Dashi Flavor

Freshly Cooked White Rice

Mikasa Nara-zuke & Iseya Shoten’s Seasonal Pickles

Special “MIKAN” Pork Miso Soup with Plenty of Root Vegetables

Four-Course Flavor Variations
Aged special sauce,
premium ponzu from Syoukiya in Osaka,
crystallized salt & fresh mountain wasabi,
The Chef's Signature Red Wine Demi-Glace Sauce

A playful twist from MIKAN: “Adult Cream Soda Jelly”

¥8,800

*Excluding service charge.
*Please note that the menu is subject to change depending on ingredient availability.

Kaoru

Twelve Creative Kushiage Variations
and the Changing Seasons

Two Seasonal Appetizers

(12 Variations of Creative Kushiage)
Angel Shrimp / Smoked Paprika
★Dragon's Beard (Asparagus) / Free-Range Pork Guanciale
Lotus Root / Truffle-Flavored Homemade Ricotta
3cm Eggplant Dengaku / Green Pepper Oil
Whiting / Spicy Mentaiko
Deep-Fried Red Seabream with Scales / Special Shark Fin Sauce
★Ezo Abalone Steamed for 3 Hours / Caramelized Butter with Liver Soy Sauce
Kino-no-Kuni Mandarin Chicken with Kanzuri Seasoning / Oboro Kombu
★Inunari Pork / Tamagoyaki with Brown Rice Eggs
Wagyu Side Muscle / Mountain Wasabi
★Grilled Shabu-Shabu with Branded Beef / Syoukiya Ponzu and Sesame
Kimbap / Sherry Vinegar Gochujang

【〆】
Chilled Miwa Somen Noodles

【MIKAN-style Shaved Ice Dessert -Sōsō】
Special “Salted Honey Lemon” Shaved Ice Dessert
★ MIKAN — A One-of-a-Kind Specialty

¥13,200

*We also offer our “Twelve Scenes of Creative Kushiage” as a kushi-only option.

¥8,800

*Excluding service charge.
*The above menu is subject to change without prior notice.